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Simply Creative Chef Rob Scott: Spring Lemon Thyme Loaf
April 3 @ 6:30 pm - 8:00 pm$3.00
Non-refundable fee of $3. Everyone will make their own delicious spring lemon thyme loaf that pairs perfectly with a morning cup of tea. You must bring the following: 1 large bowl, 1 medium bowl, 8×4 loaf pan, rubber spatula, and a zester.
Registration for this April program begins March 1 for NSPL cardholders, March 5 for non-residents, space permitting!